Caramel Coconut Balls
A distinctive dessert combining a soft, rich coconut center with a crisp golden caramel shell, creating a delicious contrast of textures and flavors in every bite.
The coconut filling is prepared with Al-Farah Butter-Flavored Vegetable Ghee, adding richness and helping create a smooth, well-balanced texture.
Ingredients:
For the coconut filling:
- 3 tbsp Al-Farah Butter-Flavored Vegetable Ghee
- 300 g shredded coconut
- Sweetened condensed milk, as needed
- 1 tsp vanilla
For the caramel:
- 1 cup sugar
- ½ cup water
- A squeeze of lemon juice
Preparation
Follow Chef Farah’s step-by-step preparation in the video and recreate this delicious dessert at home.
https://farah.aqabavegoil.com/en/recipes/caramel-coconut-balls/